{"id":4846,"date":"2023-09-23T20:23:31","date_gmt":"2023-09-24T00:23:31","guid":{"rendered":"https:\/\/themasterartisanlife.net\/jujube-puree"},"modified":"2023-09-23T20:23:31","modified_gmt":"2023-09-24T00:23:31","slug":"jujube-puree","status":"publish","type":"post","link":"https:\/\/themasterartisanlife.net\/jujube-puree","title":{"rendered":"Jujube Pur\u00e9e"},"content":{"rendered":"

Jujube Pur\u00e9e<\/span><\/p>\n

debram<\/span><\/span><\/p>\n

Thu, 08\/10\/2023 – 17:48<\/span><\/p>\n

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A healthy and easy sweetener to add to yogurt, tea, or ice cream.<\/p>\n<\/div>\n

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<\/div>\n<\/div>\n
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<\/div>\n<\/div>\n<\/div><\/div>\n
4 to 6<\/div>\n
45 minutes<\/div>\n
1 hour<\/div>\n
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Ingredients<\/div>\n
1 lb. jujubes, as ripe and brown as possible3 cups water<\/div>\n<\/div>\n
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Featuring<\/div>\n
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F.T Fresh Produce<\/a><\/div>\n
Cheng & Susan Farm<\/a><\/div>\n
Franklin Thor Farms<\/a><\/div>\n
Koua Xiong Farm<\/a><\/div>\n<\/div>\n<\/div>\n
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Tags<\/div>\n
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sauce & spreads<\/a><\/div>\n
appetizer<\/a><\/div>\n<\/div>\n<\/div>\n
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Featured Favorite<\/div>\n
No<\/div>\n<\/div>\n
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Method<\/div>\n
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Boil jujubes for 45 minutes to an hour until soft. Let cool for 20 minutes. Peel and pit the jujubes. Blend in a food processor until smooth.\u00a0<\/span><\/p>\n

Place mixture in a saut\u00e9 pan and fry with a small amount of oil until it reduces to a thick paste. Refrigerate and freeze. Use in tea or yogurt.<\/p>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"

Jujube Pur\u00e9e debram Thu, 08\/10\/2023 – 17:48 A healthy and easy sweetener to add to yogurt, tea, or ice cream. 4 to 6 45 minutes 1 hour Ingredients 1 lb. jujubes, as ripe and brown as possible3 cups water Featuring F.T Fresh Produce Cheng & Susan Farm Franklin Thor Farms Koua Xiong Farm Tags sauce… Read More »Jujube Pur\u00e9e<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","_ti_tpc_template_sync":false,"_ti_tpc_template_id":"","footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/themasterartisanlife.net\/wp-json\/wp\/v2\/posts\/4846"}],"collection":[{"href":"https:\/\/themasterartisanlife.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/themasterartisanlife.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/themasterartisanlife.net\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/themasterartisanlife.net\/wp-json\/wp\/v2\/comments?post=4846"}],"version-history":[{"count":0,"href":"https:\/\/themasterartisanlife.net\/wp-json\/wp\/v2\/posts\/4846\/revisions"}],"wp:attachment":[{"href":"https:\/\/themasterartisanlife.net\/wp-json\/wp\/v2\/media?parent=4846"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/themasterartisanlife.net\/wp-json\/wp\/v2\/categories?post=4846"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/themasterartisanlife.net\/wp-json\/wp\/v2\/tags?post=4846"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}